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Alta Vista Single Vineyard Alizarine 2010

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$41.99

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Quick Overview

The winter climate set in early and was moderately cold, while during the spring, conditions were temperate and dry without Zonda winds. The summer was warm, similar to the 2007 vintage. Since 1998, 2009 has seen the driest period over the end of summer into autumn.

Has effusive spice, chocolate and ripe fruit aromas. On the palate, it shows impressive structure, soft tannins and a long finish.
Alizarine

Details

Single Vineyard Alizarine was introduced in 2001, making Alta Vista the first Argentine winery to produce single vineyard wines. Utilizing their tailored Terroir Management® system for wine growing and winemaking, Alta Vista uses grapes grown in distinctive sites to craft these unique wines that show the true characteristics of each vineyard. All Single Vineyard wines are aged for 12 months in new French oak barrels and an additional 6 months in bottle.This remarkable vineyard is situated above 3,000 feet elevation in Luján de Cuyo. The soils of this terroir are very poor and permeable and are composed of silty clay loam with a layer of boulders 3-6 ft. deep. Irrigation is traditional, with water from the Andes Mountains, and the climate is mild and arid. The proximity of hills prevents the risk of frost since, in spring, cold air currents descend from the Mendoza River bed. The selection massale vines planted in 1927 are simple Guyot pruned and yield small, compact grape clusters. The wine from this vineyard is notable for its floral bouquet, good acidity and round, elegant tannins. The winter climate set in early and was moderately cold, while during the spring, conditions were temperate and dry without Zonda winds. The summer was warm, similar to the 2007 vintage. Since 1998, 2009 has seen the driest period over the end of summer into autumn. Has effusive spice, chocolate and ripe fruit aromas. On the palate, it shows impressive structure, soft tannins and a long finish. This wine is a great match with grilled grass-fed beef steak or roast suckling pig.
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