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Mayacamas Cabernet Sauvignon 2013

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$124.99

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Quick Overview

This vintage of Mayacamas Cabernet Sauvignon marks the beginning of a bright new era of winemaking at Mayacamas. Savory, bright and deep, this generous wine offers black cherry, ripe blackberry, and mission fig. On the palate herb notes of star anise, marjoram and French lavender provide complexity and depth alongside the juicy bramble fruits. Secondary notes of graphite, cacao and pencil lead hint at classic wines of the old world.
Mayacamas Cabernet 2013

Details

Our grapes are harvested early to retain bright acidity and firm tannins. For fermentation we utilize a combination of cement vat fermenters, open-top foudre and stainless steel. After approximately two weeks on skins, we gently press and are ready for aging. This Cabernet is aged for 32 months in neutral oak – 20 months in large format foudre and 12 months in barrique. After bottling, the wine was cellared for 12 additional months before release. Savory, bright and deep, this generous wine offers black cherry, ripe blackberry, and mission fig. On the palate herb notes of star anise, marjoram and French lavender provide complexity and depth alongside the juicy bramble fruits. Secondary notes of graphite, cacao and pencil lead hint at classic wines of the old world.
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